Kabani Basmathi Rice

KABANI RICE i) Produced by Wayanad Agriculture and Spices Producer Company (WASP) and      purchased on Fair Trade Norms. ii) All Kabani rice varieties are traditional indigenous rice varieties - not hybrid. iii) The producers are marginal farmers and tribal communities iv) From crops cultivated using only Organic Fertilizers v) Prepared retaining the natural quality and taste vi) Completely free from any kind of artificial additives, chemicals or preservatives vii) Eco friendly paper packing. Under Kabani brand, following 4 varieties are available: 1) Thondi - Double Boiled rice 2) Adukkan- Boiled Rice 3) Veliyan - Single Boiled Rice 4) Gandhakasala raw rice (Aromatic Rice). Cultivated only in Nilgiri Biosphere by Tribal Communities.